Standards

This standard specifies the quality requirements of tomatoes of varieties (cultivars) grown from Lycopersicum esculentum Mill., which are to be supplied fresh to the consumer after reparation and packaging. The standard does not apply to tomatoes for industrial processing. Tomatoes covered under this standard may be classified into four commercial types: a) “round”; b) “ribbed”; c) “oblong” or “elongated”; and d) “cherry” tomatoes (including “cocktail” tomatoes).

This document specifies a method for the magnetic particle testing of ferro-magnetic steel and iron castings. It also gives acceptance criteria through severity levels defined by the nature, the area and the dimensions of the discontinuities present. This document is applicable to all ferro-magnetic castings, independent of the moulding method. A steel and iron casting is considered to be ferro-magnetic if the magnetic induction is greater than 1 T

(Tesla) for a magnetic field strength of 2,4 kA/m. This document only applies to those areas of the castings specified for testing, as well as the percentage

of castings to be tested

This document specifies a method for the liquid penetrant testing of steel and iron castings.

This standard stipulates the areas that shall be covered by written product warranties or guarantees, offered by manufacturers, importers, retailers or other vendors in connection with the sale of any goods. It indicates the way in which these warranties or guarantees shall be expressed, and how they shall be used or mentioned in advertising or labelling of goods.

This standard sets requirements for the performance, dimensions, labelling, sampling and testing of the following paper products represented for use in personal hygiene and cleaning: (a) facial tissues; (b) paper napkins; (c) paper towels roll or sheet form. Toilet tissue in rolls is covered by a separate standard.

This standard defines technical terms relating to textiles and clothing.

  This standard specifies requirements for dusting powder prepared from a blend of materials to produce the characteristics set out in clause 2. It does not apply to aerosols.

This standard specifies the requirements for baby powder prepared from a blend of materials to produce the characteristics set out in Clause 4. It applies to baby powder used for newborns (birth to 1 month), infants (1 month to 1 year), and young children (1 year through 6 years). It does not apply to aerosols.

This standard applies to electric cooking and heating appliances and to electric ,motor-operated or magnetically-driven appliances for household and similar purposes, including office machines.

These requirements cover household motor-operated food preparing machines and kitchen accessories such as knife sharpeners and can openers that are intended to be operated for short-periods of time.