Guyana National Bureau of Standards |  Portal 

    Home └GCP 25
    image
    Code of Practice for packaging and transport of tropical fresh fruits and vegetables
    GYD 5,500
    Voluntary Safety Food Technology Agriculture

    This standard recommends proper packaging and transport practices of fresh fruit and vegetables in order to maintain produce quality during transportation after packaging and marketing.

    • Year of Declaration: 2007
    • Reference:
    • Number of Pages: 17
    • Code: GCP 25
    • Version:
    • ICS Number: 55.020