This standard specifies the quality requirements of all commercial cultivars of bananas obtained from the Musa spp., of the Musaceae family, in the green state and offered fresh to consumers, after they have been processed, packaged and conditioned.

This standard shall not apply to:

a)                  cooking bananas;

b)                 plantains;

c)                  bananas for industrial manufacturing.

• Year of Declaration: 2022
• Reference: CRS 24: Part 1: 2021 First Revision
• Number of Pages: 20
• Code: GYS 74
• Version: Second Revision
• ICS Number: 67.040