Standards
This standard specifies the requirements and the methods of test for ice-cream and related products, with the incorporation of fruits, nuts, or chocolate either singly or in combination.
This standard specifies the requirements and the methods of test for ice-cream and related products, with the incorporation of fruits, nuts or chocolate either singly or in combination.
These requirements cover temporary-use, seasonal decorative-lighting products and accessories with a maximum input voltage rating of 120 V to be used in accordance with the National Electrical Code, ANSI/NFPA 70. Temporary-use is considered to be a period of installation and use not exceeding 90 days. 1.2 These requirements cover factory-assembled seasonal lighting strings with push-in, midget-screw, or miniature-screw lampholders connected in series for across-the-line use or with candelabra- or intermediate-screw lampholders connected in parallel for direct-connection use. These requirements also cover factory-assembled seasonal decorative outfits such as wreaths, stars, light sculptures, crosses, candles or candle sets without lamp shades, products in the shape of, or in resemblance to, Christmas trees with simulated branches and needles, products in the shape of, or in resemblance to, wreaths provided with simulated branches and needles, blow-molded figures or objects, animated figures, tree tops, controllers, tree stands, electric tree poles, and motorized decorative displays. These requirements cover products which are portable and not permanently connected to a power source.
This standard specifies the minimum
requirements for VHF transmitters and receivers fitted with a 50 Ω external antenna
socket or connector for use on board ships and operating in the bands between
156 and 174 MHz allocated to the maritime mobile service by the International
Telecommunications Union Radio Regulations (Radio Regulations, Appendices 18
and 19).
This standard specifies requirements for cassava bread and related products, intended for human consumption, obtained from the processing of bitter cassava.
This standard specifies the requirements for radio transmitters and receivers for the fixed and land mobile services in bands allocated within 27.41 to 960 MHz range.
This standard specifies requirements for brewery products including beer, stout, shandy and malta; to be sold or traded in the CARICOM region.
It is not applicable to beverages that are not derived from cereals, sold under common names including the words "beer" and "ale".
EXAMPLE Ginger beer, ginger ale, root beer are not covered by this standard.
This standard prescribes the requirements and the methods of test for carbonated beverages.
This standard specifies the requirements for the essential and desirable characteristics required to be analysed for ascertaining the suitability of potable water.
This standard specifies procedures for the nutrition labelling of foods. It applies to the nutrition labelling of all foods. It does not apply to foods for special dietary uses, more detailed provisions may be developed.