Guyana National Bureau of Standards |  Portal 

    Standards

    Code of Practice for the design and construction of ventilated improved pit (VIP) latrine as a sanitary household solution for human excreta
    Specification for limes
    Specification for grades of fresh ginger
    Labelling of Goods - Part 2 : Specific requirements for prepackaged goods
    Specification for labelling of commodities - Part 3: Labelling of retail packages of cigarettes
    Specification for labelling of commodities - Part : 5 Labelling of furniture
    Specification for labelling of commodities - Part : 8 Labelling of cosmetics
    Specification for Labelling of commodities: Part 10: Labelling of equipment, items and parts containing refrigerants
    Specification for labelling of commodities -Part 11: Labelling of brewery products (beer, stout, shandy and malta)