Standards

This standard specifies construction, operation, safety requirements, labelling and tests for domestic gas stoves with metallic bodies intended for use with liquefied petroleum gases at 2.452 to 3.432 kN/m² (or equivalent) gas inlet pressure.

This standard specifies requirements for hollow blocks made from fired clay.  The standard covers the general quality, dimensions and strength of the blocks.

This standard covers thermoplastic and rubber tapes for use as electrical insulation at not more than 600 V and at 80 C (176 F) and lower temperatures on joints and splices in wires and cables in accordance with the National Electrical Code.. It is intended that rubber tape on a joint or splice be mechanically protected by a covering such as friction tape . Thermoplastic tape is acceptable without the additional mechanical protection.

This Japanese Standard specifies the seat belt assembles for automobiles, hereinafter referred to as the “Seat belt” to accommodate one adult and to be fitted principally to forward facing seat for the purpose of protecting the wearer from injury in the event of a traffic accident.

This standard specifies the requirements for processed poultry carcasses, poultry parts and poultry products for human consumption. It gives definitions of the market classes of poultry and requirements for sanitation, plant hygiene, the dressing operation, grading, packaging, labelling and marketing as well as ante-mortem and post-mortem inspection of poultry products imported and locally produced and processed poultry. It does not apply to freshly killed poultry prepared for direct sale to consumers for which conditions may be prescribed in National Regulations.

This International Standard gives the minimum specifications for rice (Oryza sativa L.) which is subject to international trade , it is applicable to the following types, husked rice and milled rice ,parboiled or not, intended for direct human consumption. It is neither applicable to other products derived from rice, nor to waxy rice (glutinous rice).

This standard establishes requirements for grades of paddy, cargo rice, milled rice; cargo parboiled rice and milled parboiled rice.  It also specifies the general conditions for sampling and the methodologies for assessing the various factors used in the determination of the quality of rice.

This Recommendation specifies

·    legal metrology requirements for prepackaged products (also called prepackaged commodities or prepackaged goods) labeled in predetermined constant nominal quantities of mass, volume, linear measure, area, or count, and

·         sampling plans and procedures for use by legal metrology officials in verifying the quantity of product in prepackages.

NOTE:  The sampling plans are not recommended for use in the quantity control processes of the packer.

This standard specifies legal metrology requirements for labelled packaged commodities with constant nominal content and subject to international trade.  It also covers sampling plans for net content verification of goods declared in units of mass or volume.

This standard specifies the requirements and methods of test for liquid household chorine bleaches.