Standards

This Technical Specification - defines the rules applicable for the audit and certification of a food safety management system [FSMS] complying with the requirements given in ISO 22000 9or other sets of specified FSMS requirements), and - provides the necessary information and confidence to customers about the way certification of their suppliers has been granted.

This Technical Specification provides generic guidance that can be applied in the use of ISO 22000.

This International Standard gives the principles and specifies basic requirements for the design and implementation of a feed and food traceability system. It can be applied by organization operating at any step in the feed and food chain.

This standards requirements for juices and drinks derived from edible fruits and vegetables fruit nectars, as well as non-carbonated beverage, containing no fruit or vegetables solids. This standard does not apply to juices drinks and nectars that are incorporated into carbonated beverages sold as systems or cordials that contain nutritive sweeteners in excess of 30% by weight or sold to a manufacture for further processing.

This CARICOM regional Standard provides requirements for the identification, composition, purity, hygiene in processing, labelling, sampling and testing of spices and sauces. It does not apply to ketchups, barbeque-flavour sauces, spices derived from plants which are not specified in this standard, sauces made from recipes or formulae which are not specified in this standard, vinegars flavoured with spices or plant material extracts; and essential oils, extracts, or oleo-resins derived from spices that are intended to be used as flavouring or colouring agents in food.

This document is applicable to packaged natural coconut water which is offered for sale and consumption. It applies only to coconut water which has been packaged in its natural state without the use of additives.

This standard applies to packaged natural coconut water, as defined in clause 3, which is offered for consumption. It only applies to coconut water which has been packaged in its natural state without the use of additives. 

This document specifies the procedure for marking containers or labels for fertilizers.

This document is applicable to all fertilizers in containers or bulk.

This International Standard specifies the procedure for marking containers or labels for fertilizers, where national legislation permits. 

It is applicable to all fertilizers in containers. 

1.1 The requirements of this standard cover holders and connectors for electric lamps, including incandescent, fluorescent, and other electric-discharge-type lamps, rated as indicated in Clause 6, to be used in accordance with the Canadian Electrical Code (CEC), Part I, C22.1, and the National Electrical Code (NEC), ANSI/NFPA 70. 1.2 These requirements cover screw lampholders, including those intended to be mounted directly on an outlet-box, lampholders for special uses, lampholders for electric signs, and adapters that convert one lampholder size to another.