Standards
Specification for Grades of fresh agricultural produce Part 1: Bananas
This standard specifies the quality requirements for bananas grown from Musa spp. (AAA) of the Musaceae family, to be supplied fresh to the consumer, after preparation and packaging. it also specified the requirements for unripened green bananas after preparation and packaging.
This standard specifies the quality requirements for bananas grown from Musa spp. (AAA) of the Musaceae family, to be supplied fresh to the consumer, after preparation and packaging. it also specified the requirements for unripened green bananas after preparation and packaging.
GYS 74
-
2010
GYD 4,000
7 pages
Footwear – Test methods for uppers and lining – Flex resistance.
This European has been prepared by Technical Committee CEN/TC 309 “Footwear”, the secretariat of which is held by AENOR. It shall be given the status of a national standard, either by publication of an identical text or by endorsement, at the latest by May 2002, and conflicting national standards shall be drawn at the latest by May 2002.
GYS 480
-
2009
GYD 4,000
6 pages
Packaged natural coconut water - Specification
This standard applies to packaged natural coconut water, as defined in clause 3, which is offered for consumption. It only applies to coconut water which has been packaged in its natural state without the use of additives.
GYS 508
-
2013
GYD 3,300
4 pages