Standards
This Code of Practice specifies the methods of drying, pre-seasoning and post-seasoning treatment, storage, and the categories of moisture content for various hardwood lumber.
This Code of Practice specifies the requirements for the materials, construction, workmanship and finish employed in the manufacture of furniture such as upholstered furniture, built in furniture, craft furniture and inclusive of common types and style of furniture, manufactured internationally, now extant and what may be developed in the future.
This Code of Practice does not cover metal or metal frame furniture, plastic furniture or hospital furniture.
This Code of Practice establishes the minimum requirements for the manufacture and production of wooden craft items. The document is more focused on performance than prescriptive requirements for craft items. The Code of Practice may be applied to all wooden craft items in the manufacturing stage or at the point of sale to retailers and end consumers. It focuses on work made by individual craftspersons by hand. However, to improve efficiency and production, some craftspersons and manufacturers may employ tools, technology and other expertise to their best advantage. This Code of Practice does not apply to production techniques used solely for high volume output if such techniques: a) do not add to the overall quality and design; and b) are not performed with the skill and craftsmanship required.
This standard specifies the labelling requirements for furniture, when offered for sale in Guyana, whether locally manufactured or imported. It shall be read in conjunction with the latest version of GYS 9-1, “Specification for labelling of commodities - Part 1: General principles”.
This standard specifies the requirements for brown sugar which is the initial
product made from sugar-cane juice packed in containers not exceeding 50 kg,
net weight.
This publication was last reviewed and confirmed in 2025. Therefore this version remains current.
This standard applies to electric cooking and heating appliances and to electric ,motor-operated or magnetically-driven appliances for household and similar purposes, including office machines.
This standard specifies
attachment fused and unfused plugs (caps), shuttered receptacles (sockets) for
flush surface mounting. These plugs and sockets are suitable for alternating
current circuits only of voltages not exceeding 250 volts and currents not
exceeding 15 amperes. The plugs and
receptacles covered by this standard are intended for use in making readily detachable
electrical connections in non-hazardous locations between supply circuits and
portable lamps, appliances and similar equipment.
This standard specifies requirements for two grades of unleaded gasoline in Guyana for use in motor vehicles with spark-ignition internal combustion engines. It also specifies a method for determining adulteration of premium gasoline with regular gasoline.
The standards and requirements in this document are the pre-requisite conditions for the issuance of a Technical Acceptance certificate (TAC) for television broadcasting transmitters.