Standards

This standard specifies the requirements for brown sugar which is the initial product made from sugar-cane juice packed in containers not exceeding 50 kg, net weight.

This publication was last reviewed and confirmed in 2025. Therefore this version remains current.

This standard applies to the products known as achar, amchar and kuchela which are prepared from edible fruits such as green or unripe mangoes (Mangifera indica), golden apple (Pommecythere spp.), june plum (Spondias spp.), tamarind (Tamarindua indica) and chalta elephant fruit (Dillenia indica), as the predominant ingredients and blended with spices and additives prior to packaging

This standard specifies a system of designating the sizes of clothing, the control dimensions on which the size designation is based and the method of indicating these dimensions on the label.

This standard also specifies body dimensions related to each size, as stated in Appendix A.