Standards
This Code of Practice gives recommendations for storage of tyres, inner tubes and flaps.
This publication was last reviewed and confirmed in 2025. Therefore this version remains current.
This Guyana Standard is a glossary which defines terms related to passenger car and commercial vehicle tyres. The standard is divided into six sections dealing respectively with general definitions, definitions related to structure, main components, tyre dimensions, service, injury and repair.
This standard specifies the requirements for baby powder prepared from a blend of materials to produce the characteristics set out in Clause 4. It applies to baby powder used for newborns (birth to 1 month), infants (1 month to 1 year), and young children (1 year through 6 years). It does not apply to aerosols.
This standard specifies requirements for bread including buns and rolls and methods of test for these requirements.
This standard specifies physical dimensions, performance and marking requirements for new, used and retreaded pneumatic tyres for highway commercial vehicles.
This standard also includes test methods for determining conformity to the performance requirements stated.
This standard specifies physical dimensions, performance and marking requirements for pneumatic tyres for highway commercial vehicles. Test methods for determining conformity to the performance requirements are also included.
This standard specifies the requirements and the methods of test for ice-cream and related products, with the incorporation of fruits, nuts or chocolate either singly or in combination.
This standard specifies the requirements and the methods of test for ice-cream and related products, with the incorporation of fruits, nuts, or chocolate either singly or in combination.
This standard specifies requirements for cassava bread and related products, intended for human consumption, obtained from the processing of bitter cassava.