Standards

This Code of Practice lays down guidelines for the purchasing, (particularly for children) care and maintenance of leather, swede and canvas footwear as well as that of man-made materials.  It deals with the proper procedures for handling complaints.

This standard applies to persons who carry out any of the business of cosmetology ,hairdressing ,barbering, shaving, manicure, pedicure, facial, body massaging and like crafts.

This Code of Practice specifies requirements for poultry meat which have not yet been treated in any way to ensure their preservation, except that it has been chilled or frozen and is intended for human consumption, whether by direct sale or through further processing. This Code of Practice applies to all establishments in which poultry is slaughtered, packed, or otherwise handled in the course of preparation, and all establishments in which poultry cuts and parts are processed, packed, or otherwise handled in the course of preparation. It also applies to conditions of transport from the establishment. This Code of Practice does not cover requirements for poultry rearing.

This standard relates to the labelling of all footwear.

This standard specifies the requirements for the information to be included on labels of cosmetics and the method of display of such information. It shall be read in conjunction with GYS 9-1: 1994, “Specification for Labelling of Commodities – Part 1 : General principles”. This standard does not apply to drugs. Cosmetics which are intended to treat or prevent disease or affect the structure or function of the human body.

This standard specifies the general requirements for the manufacture of cosmetic products.  

This standard specifies the general requirements for water used in the preparation of cosmetics. It applies to all cosmetic products in which water is a basic raw material. Specifications for the design and maintenance of the system used in the production of the water are also included. Consideration has been given to the critical levels at which physical, chemical and bacteriological properties can affect the health of the consumer.

This standard is divided into two parts. Part 1 lists dyes, colours and pigments which are generally recognised as safe (GRAS) for use in cosmetics and toilet goods. Part 2 lists cosmetics, raw materials and adjuncts, other than dyes, colours and pigments which are generally not recognised as safe (GNRAS) for use in the manufacture of cosmetics and toilet goods.

This standard specifies reference methods for the qualitative and quantitative detection of micro-organisms in cosmetic products. Since the presence of some micro-organisms in cosmetic preparations constitutes a significant health hazard to the consumer, it is important that effective standard methods for the microbial analysis of cosmetics be used.  These methods are not considered final but are thought to be the most reliable at present.

This standard specifies the requirements for skin lotions and creams. It does not include products such as skin cleansing lotions and creams which are intended to affect the structure and function of the skin.