Standards
Adopted CRCP 1: 2010. This Code of Practice recommends appropriate general techniques for collecting, processing, packaging, storing, transporting, distributing and offering for sale, all bottled or packaged drinking water for direct consumption.
This standard specifies requirements for the information to be included on labels of goods pre-packaged for sale, the method of display of such information, and where necessary, the wording and units of measurements to be used. This standard does not apply to the following: a) Goods that are sold unpackaged, or in an open or uncovered package; b) Goods that are weighed, measured or counted in the presence of the purchaser with or without being packaged. c) Goods in packages not intended for retail sale; d) Goods or classes of goods where different or additional information is prescribed by any CARICOM Regional Standard. e) Goods intended for export only which comply with the requirements of standards or laws on labelling enforced in the country to which they are being exported; f) Gift-wrapped goods; g) Markings on shipping containers; and h) Goods in commercial quantities that are not for retail sale.
This standard specifies the labelling requirements for toys and playthings sold in Guyana, whether they are locally made or imported. This standard shall be read in conjunction with GYS 9-1:1994, “Specification for labelling of commodities - Part 1: General principles”.
This standard specifies requirements for the labelling of household chemicals sold in Guyana, whether locally made or imported, and gives a series of warning labels corresponding to the designated classes of dangerous goods as detailed in Appendix A. This standard shall be read in conjunction with GYS 9-1 :1994, “Specification for labelling of commodities - Part 1: General principles”.
This standard specifies requirements for the precautionary labelling of hazardous industrial chemicals sold or intended for sale in Guyana, whether locally made or imported. This standard shall be read in conjunction with GYS 9-1 : 1994, “Specification for labelling of commodities – Part 1 : General principles”
This standard specified the requirements for the information to be included on labels of seed packages and the method of display of such information.
This standard specifies the labelling requirements for all biodegradable food containers manufactured in or imported into Guyana.
This standard establishes a system of graphic symbols, intended for use in the permanent marking of textiles, providing information essential for their “proper care”. Symbols are provided for the following treatments: washing, chlorine bleaching, ironing, dry-cleaning and drying. It also specifies the use of these symbols in care labelling.
This publication was last reviewed and confirmed in 2025. Therefore this version remains current.
This test method is intended to classify fabrics for ironing purposes. It involves ironing of the cloth specimens with a heated aluminium block at increasing temperatures and examination for changes in handle and appearance. The fabrics may then be labelled in accordance with the ironing section of this code in terms of the test temperatures they will withstand as indicated below:
Up to and including 110°C COOL IRON
Up to and including 150°C WARM IRON
Up to and including 200°C HOT IRON