Standards

Adopted CRCP 1: 2010. This Code of Practice recommends appropriate general techniques for collecting, processing, packaging, storing, transporting, distributing and offering for sale, all bottled or packaged drinking water for direct consumption.

This standard establishes general labelling requirements for goods. It is applicable to all goods which are sold, distributed or used, except those for which more specific requirements have been elsewhere prescribed in CARICOM Regional Standards, or national regulations.

This standard specifies requirements for the information to be included on labels of goods pre-packaged for sale, the method of display of such information, and where necessary, the wording and units of measurements to be used. This standard does not apply to the following: a) Goods that are sold unpackaged, or in an open or uncovered package; b) Goods that are weighed, measured or counted in the presence of the purchaser with or without being packaged. c) Goods in packages not intended for retail sale; d) Goods or classes of goods where different or additional information is prescribed by any CARICOM Regional Standard. e) Goods intended for export only which comply with the requirements of standards or laws on labelling enforced in the country to which they are being exported; f) Gift-wrapped goods; g) Markings on shipping containers; and h) Goods in commercial quantities that are not for retail sale.

This standard specifies the labelling requirements for toys and playthings sold in Guyana, whether they are locally made or imported. This standard shall be read in conjunction with GYS 9-1:1994, “Specification for labelling of commodities - Part 1: General principles”.

This standard specifies requirements for the labelling of household chemicals sold in Guyana, whether locally made or imported, and gives a series of warning labels corresponding to the designated classes of dangerous goods as detailed in Appendix A. This standard shall be read in conjunction with GYS 9-1 :1994, “Specification for labelling of commodities - Part 1: General principles”.

This standard specifies requirements for the precautionary labelling of hazardous industrial chemicals sold or intended for sale in Guyana, whether locally made or imported. This standard shall be read in conjunction with GYS 9-1 : 1994, “Specification for labelling of commodities – Part 1 : General principles”

This standard specified the requirements for the information to be included on labels of seed packages and the method of display of such information.

This standard specifies the labelling requirements for all biodegradable food containers manufactured in or imported into Guyana.

This standard specifies requirements for bread including buns and rolls and methods of test for these requirements.

This standard specifies the requirements and the methods of test for ice-cream and related products, with the incorporation of fruits, nuts, or chocolate either singly or in combination.