Guyana National Bureau of Standards |  Portal 

    Standards

    Code of Practice for production of rice
    Code of Practice for fresh fruits and vegetables
    Specification for Grades of watermelons
    Specification for labelling of commodities - Part 15 : Labelling of garments
    Specification for labelling of commodities - Part 16: Labelling of textiles
    Specification for the care labelling of textile
    Specification for the Method of determining the maximum safe ironing temperature of fabrics
    Specification for the sizing of ladies’ clothing
    Specification for The sizing of children’s clothing
    Gas welding equipment — Safety devices- Part 1: Devices not incorporating a flame (flashback) arrestor
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