Guyana National Bureau of Standards |  Portal 

    Standards

    Cooking Appliances × Weights And Measures × Steel and Iron Castings × Food Safety Management Systems ×
    Code of Practice for Quality management in the restaurant service
    Specification for liquid commercial capacity measures (Metric).
    Metric practice guide conversion factors and procedures
    Optics and optical instruments – Ophthalmology - Graduated dial scale
    Steel and iron castings — Magnetic particle testing
    Steel and iron castings — Liquid penetrant testing
    Specification for Equal arm scales (4 kg)
    Specification for domestic gas stoves for use with liquefied petroleum gases
    Specification for net content in packages
    Specification for net content in packages