Standards
This publication:
- Provides technical guidance on the storage and dispensing of petroleum products including petrol, diesel, autogas (also known as LPG) and biofuels (blends of petrol or diesel containing up to 10 % biomass derived component), used as fuels for motor vehicles, primarily at filling stations to which the general public have access.
- Covers civil, mechanical, hydraulic and electrical installation issues for the planning, design, construction, commissioning, modification, maintenance and decommissioning of filling stations.
- Provides information aimed at minimizing the risks from fire and explosion, to safety, health and to the environment.
- Describes good practice and certain legal requirements, particularly those applicable in the UK.
- Is primarily intended to be applicable to both new sites and existing sites that are modified/refurbished. The guidance should also be useful in providing a benchmark to assist the duty-holder to undertake periodic review of their risk assessment(s) required under specific legislation applying to the facilities.
- Provides general principles that may be applicable to other types of installation where fuels are stored and dispensed for non-retail use.
This Code of Practice specifies managerial requirements necessary to ensure the efficient operation of any restaurant establishment which seeks to provide customer satisfaction. This standard does not apply to institutional food services, such as school feeding programmes and food caravans.
This document applies to single storey houses up to 7.62 m x 12.19 m (25 ft x 40 ft) plan, with hollow block masonry or timber framed walls, and timber framed or concrete roofs. It provides the user with the technical information to supervise the construction of a safe and durable house, and to facilitate checks on whether a safe and durable house is being built.
This document does not include construction details for utilities (including plumbing, electrical, communications, security, and natural gas. It also does not include construction details for solid brick masonry.
This standard specifies the requirements for the labelling of garments sold in Guyana whether locally made or imported. It applies to labels and descriptions to be used on garments classified as follows: shirts; t-shirts; jerseys; blouses; skirts; pants; short-pants; school uniforms; swimwear; dresses and all other garments.
This standard specifies the requirements for labelling and advertising of textiles and certain consumer textiles products. It applies to: (a) labels which are to be sold with textiles at retail or wholesale outlets, and descriptions of textiles used in advertisements; (b) all household textile articles, such as draperies, floor coverings, furnishings, beddings, accessories to the foregoing and other textile goods of a type customarily used in institutions and households; and (c) textiles sold by length (including narrow fabrics), to articles used for stuffing, filling or padding, to threads and cordage. It does not apply to the labelling of garments, hair pieces, and all other items of wearing apparel, costumes and accessories.
This standard establishes a system of graphic symbols, intended for use in the permanent marking of textiles, providing information essential for their “proper care”. Symbols are provided for the following treatments: washing, chlorine bleaching, ironing, dry-cleaning and drying. It also specifies the use of these symbols in care labelling.
This publication was last reviewed and confirmed in 2025. Therefore this version remains current.
This test method is intended to classify fabrics for ironing purposes. It involves ironing of the cloth specimens with a heated aluminium block at increasing temperatures and examination for changes in handle and appearance. The fabrics may then be labelled in accordance with the ironing section of this code in terms of the test temperatures they will withstand as indicated below:
Up to and including 110°C COOL IRON
Up to and including 150°C WARM IRON
Up to and including 200°C HOT IRON
This standard specifies a system of designating the sizes of ladies outerwear garments, the control dimensions on which the size designation is based and the method of indicating these dimensions on the label. This standard also specifies body dimensions related to each size, as stated in Appendix A.
This standard establishes a system of designating the sizes of children’s outerwear garments. The control dimensions on which the size designation is based and the method of indicating these dimensions on the label are specified. The standard also includes body dimension tables which specify the dimensions related to each size.
This International Standard specifies the requirements for an environmental management system that an organization can use to enhance its environmental performance. This International Standard is intended for use by an organization seeking to manage its environmental responsibilities in a systematic manner that contributes to the environmental pillar of sustainability. This International Standard helps an organization achieve the intended outcomes of its environmental management system, which provide value for the environment, the organization itself and interested parties. Consistent with the organization’s environmental policy, the intended outcomes of an environmental management system include: — enhancement of environmental performance; — fulfilment of compliance obligations; — achievement of environmental objectives. This International Standard is applicable to any organization, regardless of size, type and nature, and applies to the environmental aspects of its activities, products and services that the organization determines it can either control or influence considering a life cycle perspective. This International Standard does not state specific environmental performance criteria. This International Standard can be used in whole or in part to systematically improve environmental management. Claims of conformity to this International Standard, however, are not acceptable unless all its requirements are incorporated into an organization’s environmental management system and fulfilled without exclusion.