Guyana National Bureau of Standards |  Portal 

    Standards

    Code of safety for chemical laboratories
    Code of Safety for Chemical laboratories
    Code of Practice for Quality management in the restaurant service
    Packaged natural Coconut water - Code of Practice
    Specification for Grades of fresh agricultural produce Part 1: Bananas
    Environmental management systems – Requirements with guidance for use
    General requirements for the operation of a laboratory
    Sampling procedures for inspection by attributes – Part 1: Sampling Plans indexed by acceptable quality level (AQL) for lot-by-lot inspection
    General requirements for the competence of testing and calibration Laboratories
    Requirements for good management practices for micro, small and medium enterprises