Standards
Packaged natural Coconut water - Code of Practice
This Code of Practice establishes the recommendations for the hygienic preparation of packaged natural coconut water inclusive of harvesting, processing, packaging, storing, transporting and distributing.
GCP 30
-
2022
GYD 6,600
26 pages
Specification for Grades of fresh agricultural produce Part 1: Bananas
This standard specifies the quality requirements for bananas grown from Musa spp. (AAA) of the Musaceae family, to be supplied fresh to the consumer, after preparation and packaging. it also specified the requirements for unripened green bananas after preparation and packaging.
This standard specifies the quality requirements for bananas grown from Musa spp. (AAA) of the Musaceae family, to be supplied fresh to the consumer, after preparation and packaging. it also specified the requirements for unripened green bananas after preparation and packaging.
GYS 74
-
2010
GYD 4,000
7 pages
Specification for domestic gas stoves for use with liquefied petroleum gases
This standard specifies construction, operation, safety requirements, labelling and tests for domestic gas stoves with metallic bodies intended for use with liquefied petroleum gases at 2.452 to 3.432 kN/m2 (or equivalent) gas inlet pressure.
GYS 193
-
2017
GYD 8,300
43 pages