Standards

Withdrawn × Chemicals for industrial and domestic × Food × Processes in the food industry ×

Specification for Ice-cream and related products

This standard specifies the requirements and the methods of test for ice-cream and related products, with the incorporation of fruits, nuts or chocolate either singly or in combination.

Voluntary Consumer Products Withdrawn Food

GYS 219 - 2003

GYD 6,600 30 pages