Standards
This code recommends appropriate general techniques for collecting mineral water and spring water; and the treatment, bottling, packaging, storage, transport, distribution and sale of packaged water, so as to guarantee a safe, healthy and wholesome product.
This standard is intended to satisfy the demand for basic safety information which should be understood by each paintball game participant prior to the start of the player's first game on the day of play. The information specifies rules of personal conduct, which might affect the safety of persons who are in close proximity to a paintball marker or a propellant gas storage vessel.
This practice establishes minimum safety requirements for the operation of paintball playing fields, and provides for certain materials and procedures required.
This International Standard specifies the requirements for an environmental management system that an organization can use to enhance its environmental performance. This International Standard is intended for use by an organization seeking to manage its environmental responsibilities in a systematic manner that contributes to the environmental pillar of sustainability. This International Standard helps an organization achieve the intended outcomes of its environmental management system, which provide value for the environment, the organization itself and interested parties. Consistent with the organization’s environmental policy, the intended outcomes of an environmental management system include: — enhancement of environmental performance; — fulfilment of compliance obligations; — achievement of environmental objectives. This International Standard is applicable to any organization, regardless of size, type and nature, and applies to the environmental aspects of its activities, products and services that the organization determines it can either control or influence considering a life cycle perspective. This International Standard does not state specific environmental performance criteria. This International Standard can be used in whole or in part to systematically improve environmental management. Claims of conformity to this International Standard, however, are not acceptable unless all its requirements are incorporated into an organization’s environmental management system and fulfilled without exclusion.
This standard specifies requirements for bread including buns and rolls and methods of test for these requirements.
This standard sets out guidelines parameters which will be used to monitor the effluent quality for different types of industries operating in Guyana. This standard does not apply to industrial operations of mining, forestry operations and agricultural infiltration, seepage and run-off. This standard is expected to operate under the Environmental Protection Agency (EPA) regulations on Water Quality Management
This standard specifies the requirements and the methods of test for ice-cream and related products, with the incorporation of fruits, nuts, or chocolate either singly or in combination.
This standard specifies the requirements and the methods of test for ice-cream and related products, with the incorporation of fruits, nuts or chocolate either singly or in combination.